Open the machine, garlic grain from the above inputs, garlic kernel immediately came out from the lower export, peeling is very fast.
• Used to cover before the machine cover, screw is not loose, it is work, it is strictly prohibited to cover start work boot.
• The machine can work continuously 40 to 60 minutes, need to let the motor cooling for a while at work.
• The machine is suitable for dry white garlic, red garlic and garlic effect is poorer.
• Do not use black rubber lining, the safety of white food grade silica gel.
• Turn the lid on the side of the four screws, remove the cover, can take out the rotor to clean. Turn the upper fuselage has a screw, can remove the cylinder and the screw silica gel to clean.
Friendly Reminder:
Dry garlic or dry garlic sprout generally just need 25 seconds to peel. Fresh garlic or garlic with higher moisture would be difficult to peel,so dries or air-dries first before peeling.
Specifications:
Power: 200W
Voltage: 110V
Material: Stainless Steel
Output: 20kg/h(44pound/h)