- Made with a traditional Chinese recipe
- Salty, savory, lightly sweet sauce with real oyster extracts
- Can be served as a dip, sauce, or marinade
- Essential ingredient for Asian restaurants; gluten- and MSG-free to accommodate dietary restrictions
- Bulk container is perfect for high-volume establishments
Add irresistibly rich, savory flavor to your menu with this Lee Kum Kee
Panda Brand green label oyster flavored sauce! Made with real oyster
extract and flavored with salt and a hint of sugar, this thick, dark
brown sauce is a perfect way to add salty, deeply umami flavor with
hints of caramelized sweetness to a whole host of dishes. This
ready-to-use sauce is thick yet flows freely, making it the perfect
consistency for dipping, drizzling, or including in sauces and
marinades. Best of all, this sauce is gluten- and MSG-free, making it a
great option to have on hand for customers with dietary restrictions.
Packaged in a bulk 5 lb. jar with a convenient handle, this oyster sauce
is a perfect way to ensure that you keep your Asian restaurant
well-stocked with the essentials. Plus, it's made without artificial
flavors or colors, making this sauce a natural choice for your
establishment.
Oyster sauce is a popular condiment and seasoning
in Cantonese, Thai, and Vietnamese cuisine. Its most common use is as a
sauce for stir fried vegetables and meats; this oyster sauce will give
your cooking a velvety mouthfeel and create an eye-catching, glossy
sheen on your prepared dishes! Simply add a few tablespoons to your stir
fry to bring rich flavor to your dishes, or combine with other
ingredients to make decadent sauces. Try mixing it with rice wine, chili
oil, soy sauce, sesame oil, garlic, ginger, or the Asian seasonings of
your choice to create layers of mouthwatering flavor! It also makes a
great marinade for a wide variety of meats, and can be mixed with other
ingredients to create dipping sauces for your most popular appetizers.
No matter how you choose to use it, this Panda Brand green label oyster
flavored sauce is sure to become a staple in your busy kitchen!
While running a humble tea and oyster soup shop in Guangdong, China, Lee
Kum Sheung had a happy accident; one day in 1888, he simmered his
oysters for too long. His normally clear oyster soup had turned into a
thick brown sauce with a rich aroma and an astonishingly complex flavor.
Lee knew he had accidentally made something wonderful! He created the
Lee Kum Kee brand to promote his newly-invented oyster sauce, and as the
sauce's popularity began to grow, so did his company. Though today, Lee
Kum Kee is an international brand that is well-known throughout China
and around the world, this family-owned business has remained rooted in
its beginnings as a simple company founded on delicious flavor. Lee Kum
Kee offers a wide variety of traditional Chinese sauces and condiments
and is constantly creating innovative new flavors that set the standard
for great taste. Whether you're looking for authentic Chinese flavor or
delicious condiments to help you keep up with industry trends, Lee Kum
Kee offers something for every establishment.