cultivated mushrooms (Agaricus bisporum), sunflower oil, white truffle (Tuber borchii) - 2%, salt, garlic, aroma - truffle.
Directions
We advise you to mix it well before use and to add it as a final touch to what you have already prepared, while the dish is still warm. The amount you could add depends on your personal taste. Usually it’s enough to add one teaspoon for a couple of portions.