Analytical Components: Crude protein 50.7%, Crude fat 6.4%, Crude fibre 5.3%, Crude ash 16%, Calcium 3.5%, Phosphor 0.7%.
Composition: Soybean meal, cereals, derivates of vegetable origin, fish meal, greaves, wheat meal, meat meal, gammarus, grass meal, spirulina, paprika, oils and fats, yeasts.
Additives: Vitamin A 16.000 IU/kg, Vitamin D3 1300 IU/kg, Vitamin E 105 mg/kg, Vitamin C (L-Ascorbic Acid Monophosphate) 175 mg/kg.