Quick and easy way to smoke fish Made from durable, Stainless steel Smokes fish in approximately 8 to 15 minutes Compact size for easy transportation
Supplied is the smoker, drip plate, smoke grill and lighter fluid container The Abu Garcia Smoker is the perfect way to smoke your catch and give you a quick and easy way to make delicious fish dishes. Made from Stainless steel, this smoker is highly durable and tough, designed for long lasting use. You can sprinkle a thin, even layer of the Abu Garcia sawdust along the bottom of the oven and put the lattice into position and lay your fish with other food stuffs onto the lattice and slide on the lid. Simply fill the fuel container with methylated spirits, put it exactly under the center of the oven and light. After approximately 8 to 15 minutes the fire has extinguished and your fish will be prepared. This special form of pressure smoking gives a delicious, succulent smoky taste to your fish. The Abu Garcia Smoker is finished off in a black color with a dark brown colored lid and is supplied with a drip plate, smoke grill/lattice and lighter fluid container.
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Postage & Payment
You can pay with Paypal or Credit Card. Small items are sent with Royal Mail and larger parcels with my Courier. Courier postage costs are mainland UK only (Exc Highlands & Islands), for all other areas please email or phone me for a quote before committing to buy. If you do want any other information please get in touch. Thanks for looking and happy bidding.
International Import Charges / Duties.
EU orders over 150€ will incur customs charges.
Please note that our prices do not include any International Import Charges or Duties incurred by customers that buy from us internationally. Please take care when purchasing and double check whether you will incur such costs.
