Discover the culinary wonders of Sweden with Superbly Swedish: Recipes and Traditions. This historical cookbook, authored by Martha W. Thompson, features 88 pages of delightful and illustrated recipes that showcase the regional and ethnic flavors of Scandinavian cuisine. Published by Penfield Books in 1983, this trade paperback booklet is an excellent addition to any cookbook collection.

Ideal for young adults, ages 9-12, and adults who want to explore different cultures through food. With its vintage appeal, this book is perfect for collectors and enthusiasts alike. Get your hands on this gem and experience the rich and flavorful recipes that will make your taste buds dance with joy.