This knife is perfect for cutting through a variety of produce thanks to the hand honed, individually ground blade. Its sharp edge is also ideal for peeling skin from fruits and vegetables. With unique edge geometry you can rest assured that this knife will stay sharp over time and cut with precision. This can also benefit your staff, since it reduces the risk of accidents caused by a dull blade.
To preserve quality, this item should only be hand-washed and sanitized.
This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.
This item was made in the United States of America.
Crafted with care to handle the needs of your busy kitchen, each blade is made from DexSteel. This high-carbon, high-alloy stainless steel allows the blade to retain edge sharpness and resist corrosion from repeated use, saving you time while delivering quality results.
Able to withstand temperatures up to 250 degrees Fahrenheit, this handle boasts a comfortable, ergonomic design that is easy to hold. It also features a protective finger guard to reduce accidental injuries.
Each blade has been honed by hand and ground to a perfect edge. The unique edge geometry retains sharpness to produce crisp, clean cuts every time!
This paring knife has an impenetrable blade-to-handle seal that prevents bacteria from becoming trapped making it easier to clean and sanitize between uses.