This vintage cookbook titled "Gulf Coast Gourmet" was published in 1962 and would make a great addition to any cookbook collection. The book features a variety of recipes from the Gulf Coast region, including dishes such as seafood gumbo and jambalaya. The book is written in English and is the 16th printing from the Inderwood Printing Company in Foley, Alabama.

The cookbook was put together by the Women's Club in Foley and contains recipes from various authors. The book is categorized under "Cookbooks" and "Books & Magazines" and is sure to delight any cooking enthusiast. This cookbook is a great find for vintage collectors and anyone interested in regional cuisine.

Slight discoloration on the back cover as seen in picture. Book and recipes are in excellent condition.