Winefine 

- Fast Acting Wine 2 Part Finings 

- Treats up to 25 litres of wine.  No other wine fining performs as well for clearing wines.

Once Fermentation has completely finished and the wine has been stabilised, de-gas by stirring vigorously until ggere are no more bubbles on the surface. Then add Stage 1,stir gently for 10 seconds and leave to stand for 1 hour.

Then add Stage 2  finings and stir gently for 10 seconds before leaving the wine to clear in a cool place (15*c/59*f)

Tge sachet can be stored at room temperature (5*-30*c) , no need to refrigerate . Ready mixed. Just add to wine. Long shelf life.

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