Bite size square moulds are made from 100% European grade silicone; stronger, more flexible and durable to maintain its original shape and non-stick quality through more uses
Making cakes ( such as raindrop cake, ice cream cake, chiffon cake, chocolate bombe, muffin ) , gumdrop, yogurt drop, gelatin drop, Jelly, pudding, mousse filled dessert, molecular gastronomy, gum paste, fondant, make juice to ice, meat ball, candy, canapes, raspberry cheesecake dome, peanut butter, shape treats, billiard balls for cake, cocoa bombs, bonbon, petit gateaux, floating candles, hand made soap, wax, bath bomb, resin epoxy, liquid polymer clay etc.
Dimensions ( Approximate.) : 21.6x4.7x2.7cm, 6 cells. Each cell 5x5x2.4cm, 65ml (13 tsp) per hole
Pinch test passed. No white fillers when pinched or twisted. No chemical coatings. Pure, premium quality food-grade silicone. Meets US FDA and EU LFGB safety standards. BPA, PVC and phthalate free. Easy to use mould very flexible and easy to clean, can be used in oven, dishwasher, refrigerator etc. Can be used within the temperature between -40~220 centigrade.
Durable and reusable soft mould. Transparent that you can check the buttom when process project. Food Grade. Food and Non Food material should use separately. Wash and boil before use, especially for food