Professional chopping boards made from High density polyethylene
colour coded for easy identification to help eliminate cross
contamination and ensure food preparation complies with the food safety
act of 1990. They also comply with HACCP food regulations.
Chefs best friend!
Suitable for use in any high-traffic kitchen catering environment,
our Chopping Boards are a durable and long-lasting addition to your
current equipment range. Colour coded to help with your
cross-contamination prevention methods, each one protects your kitchen
surfaces from the impact of knives and other cooking utensils while
securely holding food as you cut to the desired size. They are compliant
with HACCP regulations and can be stored efficiently in a suitable rack
for easy selection when needed. Made from a High-density polyethylene,
each coloured chopping tool can be hand washed or put in a dishwasher
for quick and efficient cleansing. An essential to any busy kitchen, our
chopping boards promise to last making them an economical choice every
time.
High-quality and long lasting polyethylene construction
Colour coded for cross contamination prevention
Protect cooking sides from damage
Available Size:
20 x 33 cm |
23 x 37 cm |
23 x 37.5 cm |
25 x 40 cm |
25 x 40.5 cm |
27 x 17 cm |
Package Includes: 2 x Chopping Board