This is The Hungarian Cuisine I Love – A Recipes
Edited by Jules J. Bond. It
is a small Leon Amiel hard cover book with dust jacket and a 1st printing – 1977
(160 pages)
Grading
Scale:
Very
Fine – (100)
Fine
– (86 to 99)
Very
Good – (75 to 85)
Good
– (65 to 74)
Fair
– (55 to 64)
Poor
– (We don’t Sell)
This
Book – (77 out of 100)
The book is in good-plus condition. The brown boards are clean with sharp corners and very slight edge/surface wear. The end papers are clean with a front blank bookplate. The interior pages are clean – without writing or markings and tight to the spine. The spine is square with foil title. The Jacket is in good condition with a small repair made with acid-free artist’s tape and very slight edge/surface wear. Some items will retain odors, particularly old books. We don’t always know the history of the items we sell. If you are sensitive to odors – be aware - this item may or may not have an odor.
Shipping: Media Mail
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