Meat Mincer Grinder Sausage Maker 3 Grinding Blades Sausage Nozzle Andrew James
- ELECTRIC MEAT GRINDER -- Your Andrew James Electric Meat Mincer lets you turn economical cuts of meat into delicious homemade sausages and burgers.
- EASY AND SAFE TO OPERATE -- The simple control panel consists of just two buttons, forward and reverse. There's a support handle at the back of the machine and the grinder is easy to dismantle for cleaning purposes.
- 3 INTERCHANGEABLE STAINLESS STEEL CUTTING PLATES -- Choose between fine, medium, or coarse grinding with these easy to change stainless steel plates. Each plate is hygienic and easy to clean.
- INCLUDES SAUSAGE-MAKER ACCESSORIES -- The sausage stuffer nozzle lets you create your own delicious chicken, beef, pork or vegetarian sausages. You can also use it to make the Middle Eastern delicacy of Kibbe.
- 2-YEAR MANUFACTURER'S WARRANTY -- Shop in confidence. Your Andrew James Meat Mincer & Sausage Maker is covered by a 2-year manufacturer's warranty.
How Do You Use a Meat Grinder?
A meat grinder, or meat mincer as they are otherwise known, turn your standard cuts of raw meat into mince for meatballs, sausages, lasagne, chilli, and a wealth of other delicious meals.
This machine comes with 3 different grinding plates for fine, medium and coarse mincing. Our top tip is to make sure the meat is cold (but not frozen) as this makes it easier to process.
This meat grinder is also a brilliant sausage maker and we’ve included a sausage stuffer attachment so you can make your own pork, beef, chicken, herby or spicey sausages.
What Can You Make With an Electric Meat Mincer?
Burgers, sausages, mince meat, pates & pastes, falafel, vegan sausages, meatballs, the list is extensive! You can also use it to make pet food if you four legged friend is on a raw food diet. We recommend using this meat mincer with raw meat rather than cooked items, and it should not be used to grind bones.
Is It Easy To Fill The Sausage Casings?
Yes, simply put the sausage stuffer attachment over the mincing blade then feed your casing onto the end of the nozzle. Then put all your sausage ingredients through the meat grinder into your sausage casings. You can choose to mince the meat first then add in herbs and seasoning etc., as you mince it a second time into the casings, or pass everything through the sausage maker just once.
What is a Kibbe Attachment For?
Kibbe (also known as Kibble or Kibbeh) is a middle eastern dish made by encasing spiced lamb in a wheat based shell. The specialised kibbe attachment that comes with your meat grinder has been designed to make filling these cases easy.
