·         Brand – Dilmah

·         Weight – 50 Tea bags (100g)

·         Country of Origin- Sri Lanka

·         Storage Information - Store in a cool, dry place, away from sunlight. Once opened, store in an air-tight container

·         Brewing Instruction - Steep tea for 3 to 5 minutes at 95°C-100°C hot water
 

Product Description

• Pure Ceylon Black Tea, no additives, All Natural
• Finely balanced richness, flavor, strength and aroma for the perfect tea. Premium tea perfect for everyday drinking from the central highlands of Sri Lanka, reputed for its brightness and medium strength.
• Introduces tea lovers to the romance of real Ceylon tea.
• Garden fresh, unblended tea is a hallmark of Dilmah and offers a unique taste of unblended Ceylon Tea packed at source.
• Pure & Natural 100% Pure Ceylon Traditional, Authentic Ceylon Tea, Infusing Real Leaf Character & Taste, Packed At Origin, Rich In Antioxidants

For Perfect Cup

1        Place one tea bag per serving into the cup or teapot.

2        When the water has boiled (100’c) pour directly onto the tea bag,(200-220ml per serving).

3        Stir to allow the tea in the bag to infuse flavour and goodness into the water. Stir again after a minute.

4        Brew the tea bag in freshly boiled water for a minimum 3 minutes(5 minutes, for a strong cup). Then stir and remove the bag to serve