Ingredients

Meat and Animal Derivatives (40%, Natural* 94%), Fish and Fish Derivatives (Natural* 100%, including Salmon 4%), Minerals, Various Sugars, *Natural ingredients

Nutritional Information

Analytical constituents (%):

Protein: 8.5

Fat content: 5.0

Inorganic matter: 1.8

Crude fibre: 0.30

Moisture: 84.0

Additives per kg:

Nutritional additives:

Taurine: 749 mg

Copper (Copper(II) sulphate pentahydrate): 1.3 mg

Iodine (Calcium iodate, anhydrous): 0.34 mg

Iron (Iron(II) sulphate monohydrate): 16.8 mg

Manganese (Manganous sulphate, monohyrdrate): 3.4 mg

Zinc (Zinc sulphate, monohydrate): 16.2 mg

Technological additives:

Cassia gum: 2080 mg