Collecting listings has surprises
Description
The Collagen Cover is elastic, as you can see, and it will contract with the flesh.5 cm in diameter once the sausage has been made.
. The enclosure can easily become moist since it can absorb both water and smoke. The best method to keep the casing is therefore between 12 and 3 Fahrenheit in a cold, dry environment; non-refrigerated storage is not recommended. More specifically, this casing measures 28 mm in length and 2
Features
-Color: Beige
-Material: Protein
-Size: 1400.00X2.80X0.20cm/550.20X1.10X0.08in
-Use this Casing to make your own sausage, it is more unique, healthier, simpler and faster.
- premium material, the Ham Skin is safe to use. And also help make some healthy food.
-It comes long enough, so it can meet all your different needs like sharing with your friends.
-This Casing can help you make delicious sausages, hams and hot dogs.
-The Hot Dog Casing is made of pork intestine, which is original so that you can enjoy the flavour of collagen.
kielbasa sausage