Indulge in the sweet world of Hershey's with this vintage 1934 cookbook. Filled with delectable recipes for cookies, cakes, and desserts, this spiral-bound hardcover edition is a must-have for any dessert lover. The cookbook features beautiful illustrations by Al Gommi and includes photography of mouth-watering treats. Published by Hershey Foods Corporation in 1971, this revised edition is perfect for young adults and adults who want to try their hand at making delicious Hershey's treats. 
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