Set Corzettistempel From Pear Wood - Lily Edelweiss And Spiral

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Corzetti stamp with edelweiss lily and spiral motif

Corzetti stamp made of robust pear wood Motif: lily and edelweiss with decorative floor Diameter cm 5.3, H 5.5 With this set you get a base (for cutting out or other side spiral), plus two tops with a lily and edelweiss motif Corzetti, also known as Croxetti, are a specialty from Liguria that was already widespread in the Middle Ages. Later, the Ligurians were so proud of their Corzetti that noble families even had Corzetti stamps made with their own family coat of arms. The more robust the wood from which the embossing die is made, the better the pasta medals will turn out. For this reason, pear wood was used for these stamps. How it works: You take a sheet of dough and cut out a round shape with the stamp. Now place this round dough shape on the decorative side (the side with the round circles) and press with the motif stamp from above. The result is a coin-shaped pasta stamped on both sides. Due to the grooves and the pattern, the sauce can be absorbed particularly well.









Corzetti stamp made of robust pear wood Motif: lily and edelweiss with decorative floor Diameter cm 5.3, H 5.5 With this set you get a base (for cutting out or other side spiral), plus two tops with a lily and edelweiss motif Corzetti, also known as Croxetti, are a specialty from Liguria that was already widespread in the Middle Ages. Later, the Ligurians were so proud of their Corzetti that noble families even had Corzetti stamps made with their own family coat of arms. The more robust the wood from which the embossing die is made, the better the pasta medals will turn out. For this reason, pear wood was used for these stamps. How it works: You take a sheet of dough and cut out a round shape with the stamp. Now place this round dough shape on the decorative side (the side with the round
Corzetti stamp made of robust pear wood Motif: lily and edelweiss with decorative floor Diameter cm 5.3, H 5.5 With this set you get a base (for cutting out or other side spiral), plus two tops with a lily and edelweiss motif Corzetti, also known as Croxetti, are a specialty from Liguria that was already widespread in the Middle Ages. Later, the Ligurians were so proud of their Corzetti that noble families even had Corzetti stamps made with their own family coat of arms. The more robust the wood from which the embossing die is made, the better the pasta medals will turn out. For this reason, pear wood was used for these stamps. How it works: You take a sheet of dough and cut out a round shape with the stamp. Now place this round dough shape on the decorative side (the side with the round
Herstellernummer 978-2058/E
Marke Markenlos
EAN 8017790009306
Modell 978-2058/E