Sausage Products Technology: Food Technology Review No.39

By Endel Karmas

Condtion: Used: Very Good

Binding: Hardcover

Publisher: Noyes Data Corpn.,U.S.,

Publication Date: 1977

Notes: Very good hardcover. No dust jacket. Text is clean and unmarked. Covers show very minor shelf wear. Bindings tight, hinges strong. Ex-Library with usual markings, and may include a checkout sleeve.