Sagan Dayla - tea, prolonging life
Sagan Dayla - a low perennial shrub endowed with healing properties. Where is growing? In Buryatia, in the Far East, in the Sayan Mountains, Khabarovsk Territory. This is an amazing plant that bears the official name of Rhododendron Adams. People call it “fragrant wild rosemary”, “Tibetan wing”. There are many legends and legends associated with the name “Sagan Dayla”, and the plant itself has been attributed to mystical properties at all times.
The composition of Sagan Dayla
Sagan Daila grass is famous for its essential oil, it is contained in the leaves of the plant. In oil there is germakron, farnezen, nerolidol. Also in the composition of fatty acids (oleic, ursolic, linolenic, behenic). The leaflets contain four types of flavonoids: myricetin, quercithin, dihydroquerticin, rutin, tannins. The shoots of shrubs contain ursolic and oleic acids, beta-sitosterol, resinous substances, tannins. In all parts of the plant there are ericopine and andromedotoxin, which give strength and energy to the body.
Features blanks Sagan Dayla
Raw materials are collected during the summer months, preferably in July-August. Collect tops, flowers and leaves. Flowers are chosen only fresh, so that when drying they do not appear a bluish tint. The collection takes place at an altitude of two thousand meters, in an area with pristine ecology, clean air, filling the plant with healing properties. The collected raw material is placed in a well-ventilated area, without access of sunlight. The dried leaves of the plant acquire a barely noticeable white-silver fluff, which makes them look like white wings.
Useful properties of the plant
Mongolian and Buryat shepherds, and hunters have long drank Sagan tea to be hardy and recover energy faster after long hikes. This is a true natural energetic, because one cup of tea is able to charge with energy, vigor, give a wonderful mood and well-being. All cells will be filled with energy, fatigue will disappear completely.