Specialty coffee - exclusive coffee (100% premium Arabica) is the highest quality natural coffee, the most expensive coffee. "Guatemala Labella" with the taste of milk chocolate, nut-chocolate paste, citrus, buckwheat honey - this is 86 SCA points. Grain processing - anaerobic (there is broken grain, this is the norm). From the Labella plantation (Guatemala).
The amazing taste is the taste of Elite Arabica, with the potential of coffee preserved from grain to mug!
Specialty Coffee (Senior Coffee) - only less than 10% of the lots of Arabica coffee in the world are awarded! Hedestrali is a grain with an outstanding taste potential, scoring more than 80 points according to the Q system. Due to the thorough approach at all stages of production (cultivation, processing, transportation, roasting) and concentrating the entire process by one manufacturer (from A to I), it is possible to achieve unique characteristics in coffee.
"PKOK" is a manufacturer of high-quality and exclusive grain (beans and ground) coffee for every taste and budget for coffee houses, restaurants, bars, offices and at home (from 250 g to 10 kg).
Try the miracle-quality product from Ukraine!