Very Chinese Cookbook : 100 Recipes from China and Not China, but Still Really Chinese, Hardcover by Pang, Kevin; Pang, Jeffrey; America's Test Kitchen (COR), ISBN 1954210477, ISBN-13 9781954210479, Brand New, Free shipping in the US

The father and son behind America’s Test Kitchen’s Hunger Pangs present 100 fully-tested, foolproof recipes that celebrate Chinese cooking including Scallion Oil Noodles, Clay Pot Chicken Rice, Stir-Fried Beef with Gai Lan and Red-Braised Pork Belly. Illustrations.