Taraxacum officinale

100 seeds

 

Perennial growing to 50cm. Leaves can be eaten raw or cooked. Slightly bitter in flavour. Very nutritious. Most commonly used as a salad green and in teas. Also has medicinal uses.

 

Method: Raise seedlings

Sowing Depth: 1mm

When: Spring and summer

Position: Part or full sun, moist soil

Plant Spacing: 30cm

Hardiness: Hardy

Plant Height: 50cm

Days to Maturity/flowering: 95-110 days