This hardcover cookbook, "Encore! Encore! A Sequel to Cooking on the Sound," is a first edition vintage book published in 1999. With 224 pages, it is perfect for young adults and adults alike who are interested in cooking and music. Written by the Gulf Coast Symphony Guild Staff, this book is a great addition to any collection of music and cooking books.

The book features recipes and cooking tips that are easy to follow and delicious to taste. The book is in English and is published by the Gulf Coast Symphony Orchestra Guild, T.H.E. It is a must-have for anyone who wants to create their own culinary masterpiece.

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