Vegan Japanese Cookbook : 75 Favorites Made Simple, Paperback by Segawa, Yoko; Dujardin, Helene (PHT), ISBN 163807030X, ISBN-13 9781638070306, Like New Used, Free shipping in the US
<p><strong>Create vegan versions of your favorite Japanese dishes </strong></p><p>Now you can satisfy your cravings for Japanese delicacies while sticking to a plant-based diet. <em>The Vegan Japanese Cookbook</em> delivers 75 recipes to help you cook up both traditional vegan dishes and vegan versions of mouthwatering classics. </p><ul><li><strong>Japanese culinary traditions</strong>—Learn about the practice of <em>Shojin Ryori</em> (a vegetarian style of eating introduced by Japanese monks), the core components that comprise a Japanese meal, the importance of umami, and more.</li><li><strong>Simple, flavorful recipes</strong>—Prepare savory dishes like Tofu Sukiyaki Hot Pot, Orange Temari Sushi, and Veggie Nest Kakiage Tempura using straightforward recipes that are simple to follow. </li><li><strong>Japanese pantry essentials</strong>—Learn to stock your pantry with Japanese food staples including mirin, wasabi, udon noodles, miso, and more.</li></ul><p></p><p>Discover just how easy and enjoyable it is to prepare plant-based versions of popular Japanese recipes. </p>