Rootz Organics Sona Masoori Steam White (1kg)

Sona masoori steam white rice is a lightweight and aromatic medium-grain rice, which is the result of a cross combination of the rice varieties sona and mahsuri. It is grown largely in the Indian states of Andhra Pradesh, Telangana, Karnataka, and Tamil Nadu. This rice variety is also exported to many countries. It is available in both white and brown varieties and is commonly used in Indian cuisine. Sona Masuri rice is characterized by its delicate texture, nutty flavor, and pleasant aroma.

Benefits of Sona Masoori Steam White Rice:

Sona Masoori rice is enriched with many vital nutrients.
This rice variety has a low glycemic index so it may be the best option for sugar management.
It has low starch content and is also easier to cook.
It is unpolished, leaving more fiber and nutrients in place.

Cooking Tips for Sona Masoori Steam White Rice:

Rinse the rice thoroughly before cooking2.
Use a ratio of 1.5 cups of water for every cup of rice.
Cook the rice in a pressure cooker for 20 minutes for perfectly cooked, but firm rice with a chewy texture.
Allow the rice to sit for 10 minutes after cooking, then fluff it with a fork before serving4.
Sona Masoori Rice can be used in a variety of dishes, from stir-fries to salads.

• Package contain: Sona Masoori Steam White
• Sona masoori rice is one of the major grains and is the main source of energy for Indians. Sona masoori rice like any other muesli provides a fair amount of protein, phosphorous, iron and in small amounts B vitamins
• e sona masoori rice can be used to prepare various Indian meals, including pulao, sambar rice, curd rice, vegetable biryani, and more
• Healthy food, with an excellent taste that has been prepared in a hygienic manner. The elegant choice for a healthier lifestyle