This vintage cookbook, "Talk about Good II: A Toast to Cajun Food" by Lafayette Junior League Members, is a treasure trove of delicious recipes and cooking tips. The book is a first edition and has a spiral-bound format with beautiful illustrations that make it a perfect addition to any kitchen. Whether you are an experienced cook or someone who is just starting out, this cookbook is sure to delight you with its comprehensive collection of regional and ethnic American dishes. The illustrations  in this book are magical. Especially if you have a country decor or love Cajun culture. The artist is George Rodrigue. So much historical Cajun lore in here. There is a little yellowing of some pages and a few Food splotches. The covers and pages are in excellent condition!