"Cherokee Cooklore To Make My Bread", Preparing Cherokee Foods, by Mary Ulmer and Samuel E. Beck. Copyright 1951, The Museum of the Cherokee Indian. Published by Mary and Goingback Chiltoskey. Presumed but unstated First Edition. NOT Ex-Library. No ISBN - there were none in those years. Note - the photos you see are of this brochure/book - no 'Stock Photos'.
A clean booklet in multicolor illustrated/black-lettered soft wraps, 9" x 6" x 72 clean pages of splendid How-To cooking directions, primarily of bread, from the Cherokee Nation.
Well written. Interiors and Wraps are Very Good. No looseness, No dogears, No mustiness, No smoke smell. We do try to describe them correctly - We want you back as a customer - hundreds of repeat customers.