Three Squirrels Meigan cai Fresh meat zongzi Spiced Snack Chinese Food 甜粽 三只松鼠梅干菜肉粽 端午节
Food Name: Meigan cai Fresh meat zongzi (vacuum packaging)
Product classification: Filling type
Ingredients: glutinous rice, drinking water, pork，Meigan cai , white sugar, etc
Storage conditions: Store at room temperature in a dry place
Shelf life: 270 days
Net content: 100g/pcs
Edible method: water boiling and heating method
① After unpacking, put Zongzi into boiling water (immerse Zongzi in water)
② Under normal pressure, let the water boil again for 15-17 minutes until the Zongzi is thoroughly boiled
③ Remove the zip ties and peel off the zongzi leaves before consumption.
It can also be steam heated or microwave heated.
Attention: If the vacuum packaging bag is damaged or swollen, please do not consume it.
食品名称：梅干菜肉粽(真空包装)
产品分类：有馅类
配料表：糯米，饮用水，猪肉，梅干菜，白砂糖等
贮存条件：常温干燥处保存
保质期：270天
净含量：100g/个
食用法：水煮加热法
①拆除包装后，将粽子放入沸水中(水量浸没粽子)
②常压下，待水再次沸腾15-17分钟，直至粽子煮透
③去除扎线，剥开粽叶即可食用。
亦可水蒸加热或微波加热。
注意：真空包装袋如有破损或膨胀， 请勿食用。
产品分类：有馅类
配料表：糯米，饮用水，猪肉，梅干菜，白砂糖等
贮存条件：常温干燥处保存
保质期：270天
净含量：100g/个
食用法：水煮加热法
①拆除包装后，将粽子放入沸水中(水量浸没粽子)
②常压下，待水再次沸腾15-17分钟，直至粽子煮透
③去除扎线，剥开粽叶即可食用。
亦可水蒸加热或微波加热。
注意：真空包装袋如有破损或膨胀， 请勿食用。
