Emile Henry red tagine

Brand new with Instructions and recipes

This tagine is an entirely new concept.

A new glazed clay, specially developed for its resistance to heat, allows it to be used directly on the flame, or electric and halogen stove tops. When used on electric or halogen stove tops it is recommended to increase the heat slowly and not to heat the tagine when empty.

When heated, the ceramic expands slightly, creating small thin cracks in the glaze. Thus us not a flaw, and in the contrary prices the resistance of our products to temperature changes - hr ga a promise of a long life.

The glaze on the tagine is extremely durable and resists scratching when used with any kind of utensil. It is very easy to clean either by hand or in the dishwasher. Leave it to soak if there is burnt on food and let it dry properly before putting it away.

Before using your tagine pour in enough milk to cover the bottom and bring to the boil, turn out the heat immediately and leave to cool before washing.

It is representative of Moroccan cooking

You will find in the booklet 4 different tagine recipes: but as Moroccan cooking leaves a lot to instinct let your imagination guide you and create your own tagine.

Valentine

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Shipping

I have extensive experience shipping fragile items internationally and all buyers have received their purchases in perfect condition.

I take great care in packaging your purchases for safe delivery, whether it be within the UK, Europe, USA, Australia or Japan and the rest of the world.

Thankyou for your interest in this beautiful tagine from France