Pink Gin Creams
Fondant Creams
Ingredients:Fondant 63% (sugar, glucose syrup, water), Dark Chocolate 36% (cocoa mass,sugar, cocoa butter, emulsifier: SOYA lecithin), Whittaker'sPink Gin, Pink Gin Flavour,
Colour: beetrootred, Stabiliser: invertase.
Dark Chocolatecontains: Cocoa solids 55% minimum.