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Are you a fan of traditional and exotic desserts? Then try the delicious Goiabada, a classic dessert that is popular in Portuguese-speaking countries worldwide. Dating back to colonial times in Brazil, Goiabada is made using red guavas and sugar, which are cooked in large cauldrons over a slow fire until a thick, sweet preserve is formed. It's the perfect substitute for quince cheese and is still commonly made in rural areas of Brazil, using traditional recipes. The deep, slightly bluish-red color of this dessert is sure to whet your appetite. Don't miss out on the chance to indulge in this delicious treat experience the taste of Brazil