Large Chefs Press Round Paninis, Meat (steak, sausage, bacon etc), Sandwich; Burger, BBQ, &Veg  great gift for someone who enjoys food and passionate about home cooking.

Product Size: 23cm Diameter xH7cm, product weight incl packaging 2.75kg, item net wet weight without packaging 2.2kg approx. Price is for the round Chef's press ONLY.

Our commitment:

·        fast delivery,

·        100% customer service satisfaction,

·        fantastic customer service support (fast respond to your questions and issues)

·        top rate eBay seller

 Product description

 EASY TO USE: just place the press on a skillet, frying or griddle pan to warm up for a few minutes on a low/medium heat. When the press is hot, lift it, rest it on a heat safe surface, and lay your food on the pan. Wait a minute and then put the press on top of the food for 30 to 60 seconds, remove it, flip the food, and reposition the press. Repeat until you reach the desired level of doneness. You can use the press for searing meats, for tortillas, and a variety of vegetables. 

 HEALTHY & SAFE: this Chef’s Press is made of pre-seasoned cast iron, the oil coating is safe and provides a barrier preventing your food from absorbing excess iron. When using this press you can get rid of excess fat from the meat and cook without additional fat so you can enjoy healthier meals. The press has a wooden handle so you can use it easily and safely. If used for more than a few minutes, or on the BBQ, the handle will get hot. We recommend using oven mitts/pot holders 

ENVIRONMENTALLY FRIENDLY, EFFICIENT & EFFECTIVE: manufactured responsibly from renewable sources and completely recyclable, the MonAmi Chef’s Press maintains and releases heat very well, reducing cooking time so less energy is used to cook your food to perfection. If you take care of your cast-iron press properly, it will last forever continuing to deliver exceptional performance and cost savings. Cast iron is the perfect choice for your health and for the environment 

CLEANING & CARING INSTRUCTIONS: clean your meat press with warm soapy water, remove any food debris with a brush (preferably a nylon one, don't use a metal brush, metallic pads, or harsh abrasives as these will damage the seasoned coating), rinse and dry it throughout, then apply a little vegetable oil before putting away. This press is truly low maintenance as pre-seasoned cast iron simply needs seasoning with vegetable oil and it will not rust 

 The MonAmi Promise: we’re confident that you’ll love this Cast Iron Chef's Press and we’re looking forward to assisting you with any query you may have. If at any time you are not delighted with your purchase, please contact us and we’ll put it right.

Our service commitment:

Payment: we accept either PayPal or eBay payment service.

Delivery terms: we deliver to anywhere in UK. Please note: Scottish islands, North/ South Ireland and Jersey and Guernsey. buyer will need to pay additional charges. We committed to same day or 1 working day dispatch to top rated transport company (DPD, Yodel, Everi etc) plus 2-3 working days delivery to you. If you request next day delivery, we will try our best to arrange it with the transportation company (extra cost might incurred base on particular cases)

Return and refund: we provide no question asked return police within the first 30days of your purchase of our products in original package. We warranty 100% returns if our product have manufactured defect. (we do request photo evidence and may request product returned). Both cases we provide refund after product received.

Feedback and contact us:  we are here to hearing from you at anytime. You can contact us from eBay message channel which has been proved most effective at any time if you got any questions, or feedbacks, or suggestions, or concerns. We will get back to you very quickly. We also appreciate you telling us how we are doing.

 

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