Pepperberry, Sea Salt and perigord truffle is a combination of three Tasmanian ingredients: Mountain Pepperberry from its rain-forests and Sea Salt from the beautiful waters off the island's east coast and Tasmanian Perigord truffles.

Our pepperberry & truffle salt blends are a versatile pantry addition. Truffle salt will enhance practically any dish and provide a one-of-a-kind culinary experience.

Ideal with;

• scrambled eggs
• roast potatoes
• chicken
• veggies
• and many other dishes.

Use it as a rub or to add a kick to any dish.