Further Details

Title: Dietitian's Handbook Of Enteral And Parenteral Nutrition
Condition: New
Author: Annalynn Skipper
Format: Paperback
ISBN-10: 0763742902
EAN: 9780763742904
ISBN: 9780763742904
Publisher: Jones and Bartlett Publishers, Inc
Genre: Medicine
Release Date: 01/21/2011
Description: This thoroughly revised and updated Third Edition of a bestselling handbook provides comprehensive coverage of systems approaches to medical nutrition therapy. Designed for graduate nutrition students, dietetic interns, and practicing dietitians, this authoritative handbook provides a solid foundation in and reference to the nutrition support field. Expert contributors present a practical approach to the delivery of parenteral and enteral nutrition. It covers all of the basics—nutritional assessment, nutrition management, monitoring and complications, and formulas, as well as new topics— wound healing, trauma, and critically ill obese patients.This is the first textbook to fully integrate the Nutrition Care Process into enteral and parenteral nutrition content as specified in the 2008 Commission on Accreditation of Dietetic Education Standard II. The Nutrition Care Process content is updated to reflect changes from the 2011 edition of the International Dietetics and Nutrition Terminology.
Language: English
Country/Region of Manufacture: US
Item Weight: 822g
Release Year: 2011

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