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MUSTANG & FORDS 1999 JUNE - TEXAS 1000, COBRA II, EFI

Within this issue you will discover the following topics:

1)   Pony news

2)   How to pick & plan a restomod

3)   A Nowak stroker clearance templates for notching a 302/351

4)   Jerry Choate's sweet '65 fastback restomod

5)   Bobby Byrd's killer '65 Comet & '67 Mustang street stalkers

6)   Dyno tuning a 302 & a 428

7)   Out with your R12 & in with a 134A A/C unit

8)   Upgrade a vintage carb system for a EFI (Sweet)

9)   Give your classic power steering

10)   Update your sound system

11)   Running the Texas 1000

12)   Peter Bulcock's updated yet stock-looking '78 Cobra II

13)   Calvin Gunter's '67 hardtop restomod

14)   Sway bars for your '64 Fairlane

15)   Reader's rides

16)   Tech questions & answers

Plus other Mustang & Ford related articles.

All photos of our issues shown are Stock Photos. The photo shown may not be the actual issue for sale.
Notice: These are USED, PREVIOUSLY OWNED issues. If the issue says Very Good Condition, take into consideration that it
Very Good for a USED issue also considering its age. There may be musty odors depending on the age or it may have come from a smoker's home.
There may be cover flaws not shown.
Look for an asterisk (*) at the end of the title and if so then check condition and exceptions.

There may be a label on the cover and it is not considered an exception.

There may also be slightly different images due to the difference between a subscription issue or one off the rack. We tried to note this if
there is a possibility of a different cover than the one listed.
If cover condition is important to you please notify us ahead of your purchase so we can check for you.

We do combine shipping on our orders if you get more than one issue. Ebay does not do the combining unless
you put the items into your shopping cart and request a combined invoice first. But if you don't do that, we always refund any
overcharges when we package your items. So don't worry, we will get you the best options available based on the size and
weight of your package.