Estimated delivery 3-12 business days
Format Paperback
Condition Brand New
Description Finally, here is a cookbook that addresses the unique challenges of cooking in an RV: Storage and countertop space is limited; power consumption is always a concern; water usage is critical; refrigerator and pantry space is at a premium; and a small propane cooktop and oven are often the only options for cooking in an RV.
Now RVers can enjoy all the pleasures of home cooking while they're on the road with 100 simple recipes that beautifully address the unique challenges of cooking in an RV.
Finally, here is a cookbook that addresses the unique challenges of cooking in an RV: Storage and countertop space is limited; power consumption is always a concern; water usage is critical; refrigerator and pantry space is at a premium; and a small propane cooktop and oven are often the only options for cooking in an RV. The author confidently manages all of those challengeswith 100 easy-to-make recipes that brilliantly exploit a minimal numbers of ingredients (and pots), and which deliver delicious, comforting, easy-to-clean-up meals. Now RVers can enjoy all the conveniences of home cooking while they're on the road.
Heather Schlueter, JD, is a Scottsdale, AZ-based attorney turned CEO turned food blogger and RV aficionada. She is so ardent about RVing and cooking that it has become the primary focus of her successful food blog and YouTube channel The Spicy Apron. Schlueter is the author of Sterling Epicure'sCooking with Your Instant Pot MiniandThe Instant Pot Holiday Cookbook.
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