A lot of chefs ask me if I have a handy chef knife, this is a small size chef santoku knife ad its san-mai finished knife. Perfect knife to cut small garnish, that's the service knife chef want it.


SPECIFICATIONS
Type: Santoku chef knife 
Blade construction: hand crafted
Blade Material: Japanese high carbon steel 
Cladding: stainless steel
HRC: 59+-1
Blade Length: 135mm   
Total length: 240mm  
Blade Thickness heel: 2mm  
Blade height(heel): 38mm 
Double Bevel Edge  
Rosewood handle
Made in Seki, JAPAN 
Condition: Used






TO ALL CUSTOMERS

DO YOU WANT TO SAVE MONEY ON EBAY SHOPPING? Due to Ebay charge FVF(final value fees) to all sellers. You can pay through PayPal directly to get  5% discount ( please contact me before make any payment, I will send you an invoice through PayPal), As a seller we don't make extra money on this, just help our buyer so save more money! Now it's really up to you.





< FOR INTERNATIONAL BUYERS>

- AU Economy Air ,N/A at the moment due to the C,O,V,I,D outbreak

- AU express Air post, with tracking, AU$31

- I can ship different knives in combination to reduce the shipping fee, please contact me.


- PLEASE INSPECT PHOTOS CAREFULLY, Please do not put bid if you are not sure, I am more than happy to answer any questions before you bid.