Betty Crocker Gluten Free Devils Food Chocolate Cake Mix 425g Pack of 6


Chocolate heaven is just 3 steps away with this rich, dark and indulgent chocolate cake. It's simply irresistible. You'll need to add 120 ml vegetable oil (8 tbsp.), 230 ml water, 3 medium free range eggs and decorate it with 1 tub of Betty Crocker Chocolate Fudge Icing.
Rice Flour, Sugar, Starch (Potato, Corn), Fat-reduced Cocoa Powder (7%), Palm Fat, Raising Agents (Sodium Carbonate, Diphosphates),Salt, Stabiliser (Xanthan Gum). May Contain MILK, EGG and SOY
Store in a cool, dry place
PO Box 363, Uxbridge, UB8 1YT, UK.
Chocolate cake mix to make a Devil's Food Cake Serves 12 or makes 24 cupcakes Just add: 120 ml vegetable oil (8 tbsp), 230 ml water, three medium free range eggs, one tub of Betty Crocker Chocolate Fudge Icing Use 2 x 8 Inch well-greased cake tins (or 2 x regular size muffin trays and cupcake cases) Suitable for vegetarians