What problems you may have with traditional metal knives?
You may find your ordinary metal knife rusted after washed some days ago.
You may find your traditional metal knife is too heavy, not suitable for all day long use.
You may find your metal knife became dull after a few use, not easy to cut. You may need to resharpen it. And the blade is not shining any more.
Your fruits or vegetables may be brown after cut with metal knife or even taste different.

WHY?
If you put it under the microscope, you will notice that there are lots of pores on the surface, which can store the juice of the food, leading to unclean food, transferring taste between food.
There are many metal ions on the surface which will brown food by react with the food.
Metal is easy to be rusted without Careful maintenance.

If you choose ceramic knife, all the problems above will be solved.
Our ceramic knives are made from premium Oxidant zirconium, whose hardness is close to diamond, delivering long-lasting sharpness.
And there is no pores on the ceramic surface, making it easy to clean, keeping the food's original taste.
Ceramic knife is lighter then metal knife, suitable for all day long usage.
Ceramic knife does not have any metal ions, so it will not brown any food.

WARNING
1. Keep the knife out of children.
2. Please do not cut hard food or bone.
3. Beware of falling.
4. NO need of resharpen.
5. NOT dishwasher safe.

Product Info:
Color: Green
Blade Length: 4 inch
Total Length: 8 inch
Net Weight: 2.7 oz

Quality Warranty:
If you're not completely satisfied with your ceramic knife purchase, don't hesitate to contact US.

Package included:
1 x Ceramic knife
1 x Hippo shapped sheath
SUPER SHARP: Premium ceramic blades are second only to diamonds in hardness, requiring less force than metal to cut food
HEALTHY: the ceramic blades will not brown food and rustproof
DURABLE: Ceramic blades can maintain their edge up to 10x longer than steel blades, no need for resharpen
MULTIPURPOSE: Ideal for slicing fruits, vegetables meats and trimming, peeling, mincing and garnishing, CAN NOT Used on hard or frozen foods
SERVICE: If you have any question, don't hesitate to contact us, we will provide the best service for you.