Melon Lesya

Early maturing variety. The growing season from germination to technical ripeness is 60-80 days. Fruits are round, smooth, covered with a solid net, with an average weight of 1.5-2 kg. The pulp is white, juicy, oily and very sweet, with a fragrant aroma. In the northern regions, it is recommended to grow through seedlings. The variety is resistant to powdery mildew.




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