Product Overview

Butterfly-pea flower tea is a caffeine-free herbal tea, or tisane, beverage made from a decoction or infusion of the leaves of the Clitoria ternatea plant and dried Lemongrass or dried Pandanus leaf. The ternatea is also known as butterfly-pea, blue-pea, Aprajita, Cordofan pea or Asian pigeonwings.

Derived from a plant that is common to most South East Asian countries, butterfly pea flower tea has been brewed for centuries but only recently been introduced to tea drinkers outside the indigenous area. Butterfly pea flower tea retains many of the medicinal properties of the Clitoria ternatea as well as extracting the deep blue colour of the petals that has made the plant a popular dye for centuries. One of the aspects of the tea is the fact that the liquid changes colour based on the pH level of the substance added to it, for instance, adding lemon juice to the tea will turn it purple.