UNI-T A63  2in 1 food thermometer combined with an infrared sensor and collapsible probe, fit for HACCP (Hazard Analysis and Critical Control Point)

A63 Two-in-one food thermometer

A63 is a two-in-one food thermometer, which integrates infrared temperature measurement technology, contact probe or thermocouple temperature measurement technology on the same device. Infrared temperature measurement is used to quickly scan the surface temperature of objects; Probe temperature measurement can accurately obtain the internal temperature of food, which is mainly used in food processing industry, catering industry, home or supermarket and other scenarios.

Main features of A63

• Temperature measurement range: infrared temperature measurement: - 40~300 ℃, 

• probe temperature measurement: - 50~300 ℃

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• IP65 protection grade

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• Optical resolution (D: S) 8:1 infrared sensor

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• FSTN full angle display

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• 180-degree folding probe

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• Temperature difference calculation function

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• Unit switching (℃, ℉)

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• Fast response time and real-time display

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• Non-contact and non-destructive testing

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• Certification: CE, UKCA

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• National and international safety requirements for food contact materials: FDA, GB4806, 1935/2004/EC

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• The product materials have passed the ROHS certification of SGS

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• Test standard DIN EN 13485 has been passed for measuring instruments used for refrigerated, frozen or quick-frozen food and ice cream products in Germany

  Note:For transportation safety, the battery not included ,please prepare it by yourself