Sugar root parsley seeds.

Sugar root parsley - good flavor. Soon-ripening root parsley variety. The vegetation period from sprouting to technical ripeness is 90-100 days. Flesh is white, root crops are conical, pointed, length 17-25cm, diameter 4-6cm, weight 30-60g, gray-white color. Leaves and root crops of the plant are used for consumption in fresh and dried form.

Agrotechnics.

Although parsley is a light-loving crop, it grows well in semi-darkened places. Sow parsley in several terms, starting in the second half of April and until November. Sow in pre-prepared furrows to a depth of about a centimeter. When the leaves reach ten or more centimeters, they begin to cut them off. Moderate watering, loosening of the rows and fertilizing - this is the care for such an unpretentious crop as sugarcane root parsley, allowing you to get a stable harvest.