SP Food Additive Agent Cake Sponge Bakery Emulsifying Ingredient Cakes 100g x3

Description:
  • Condition   : Brand New 
  • Brand         : SP
  • Type           : Food Additive
  • Net weight  : 100 g. / pc
  • Quantity      : Set of 3
Product Detail :
  • SP additive for bakery quality improvement.
  • Quality improver used for making egg-based cakes or sponge cakes.
  • Makes the fat combine well with the liquid.
  • For baking.
  • Increases the volume of baked cake.
  • Shortens the stirring time. ️
  • The ingredients that have already been set and can wait to bake.
How to use :
  • Use additive SP 4% - 6% of flour weight
  • Mix with sugar and water, beat until fluffy, then add other ingredients together, beat until fluffy.