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10 types of watermelons, along with brief descriptions and tips on how to plant and grow them:

1. Crimson Sweet: A popular variety known for its sweet, juicy flesh and thin rind. Plant in well-drained soil and provide ample sunlight.

2. Sugar Baby: Compact and early-maturing, ideal for small gardens or containers. Requires warm soil for germination and plenty of water throughout the growing season.

3. Charleston Gray: Large, oblong fruits with sweet, crisp flesh. Plant in hills or rows, ensuring adequate spacing for vines to spread.

4. Black Diamond: Dark green rind with deep red flesh, prized for its rich flavor. Plant in fertile soil with good drainage and provide consistent moisture.

5. Yellow Doll: Yellow-fleshed watermelon with a sweet, honey-like flavor. Plant seeds in warm soil and protect young plants from frost.

6. Moon and Stars: Named for its distinctive yellow spots (the "stars") and larger spot (the "moon") on the rind. Plant in full sun and space vines widely to allow for sprawling growth.

7. Icebox: Small: round watermelons perfect for individual servings. Plant in mounds or hills, and provide consistent watering to prevent fruit from becoming bitter.

8. Orangeglo: Orange-fleshed variety with a sweet, tropical taste. Plant in nutrient-rich soil and provide support for vines as they grow.

9. Ali Baba: Large, sweet watermelon with a thick rind that helps it withstand shipping. Plant in hills or rows, and provide regular irrigation to support fruit development.

10. Golden Midget: Tiny, yellow-fleshed watermelon with a crisp texture and sweet flavor. Plant in warm soil and protect from pests with row covers or organic repellents.

11. Jubilee: All-American classic with sweet, flavorful flesh and a thick rind. Plant in fertile, well-drained soil and provide consistent moisture throughout the growing season.

12. Queen Anne: Oval-shaped watermelon with pale green rind and sweet, pink flesh. Plant in hills or rows with plenty of space for vines to spread.

13. Sweet Dakota Rose: Developed for cold climates, this variety produces sweet, juicy fruits with thin rinds. Plant in raised beds or mounds to ensure good drainage.

14. Klondike Stripe: Striped green rind with crisp, red flesh and a high sugar content. Plant seeds in warm soil and provide support for vines as they grow.

15. Mountain Sweet Yellow: Heirloom variety with yellow flesh and a sweet, mild flavor. Plant in well-drained soil and provide consistent moisture for optimal growth.

For planting and growing watermelons, here are some general tips:

- Choose a sunny location with well-drained soil.
- Start seeds indoors 2-4 weeks before the last frost date, or sow directly into the garden after the danger of frost has passed.
- Plant seeds 1 inch deep and space them 6-8 feet apart in rows or hills.
- Water regularly, aiming for about 1-2 inches per week, especially during hot, dry periods.
- Mulch around plants to retain moisture and suppress weeds.
- Provide support for vines if growing vertically, or allow them to spread out if growing horizontally.
- Fertilize sparingly, as watermelons are heavy feeders but can be sensitive to excess nitrogen.
- Harvest when the tendril closest to the fruit turns brown, and the bottom of the watermelon turns yellowish.

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