Worm is a food made from dairy products. Kurt is a Kazakh national dish made from milk. The meaning of the word kurt is dried milk. It is a type of food that boils kefir from which the fat has been removed, filters it in a canvas bag, salt it, and keeps it dry in a sieve. Vitamins A, B, C, E, zinc, silver, iron, silicon, magnesium, sodium, aluminum, phosphorus trace elements are enough in the worm.
- Creamy, tender, not dry, uniform consistency and not too salty.
- ⠀We produce curd from cottage cheese, which, in turn, is obtained from natural milk. Kurt contains healthy fat, protein, and therefore it can be used as a healthy snack during the day!
The calorie content of the product is 260 kcal per 100 grams. The composition of the kurta includes vitamin A, which is necessary for visual acuity, and also contributes to growth, cell renewal and improvement of immunity. This product also contains vitamin E, which resists the aging process of cells and saturates the body with oxygen
This cheese should not be eaten by people who have kidney problems or are diagnosed with diseases of the cardiovascular system.