This book is a must-have for anyone interested in canning. It provides detailed information on the steps and hacks needed to create delicious and safe canned foods. The author, although unknown, has done an excellent job of presenting the information in an easy-to-follow manner. The book is in paperback format and written in English. It covers a variety of canning topics and is perfect for both beginners and experienced canners. The book is a great addition to any kitchen and will be a valuable resource for anyone who wants to learn more about canning.